New Year Preps

We seldom order food during special occasions. Well, aside from trying to spend less, we like to experiment. There are so much to be discovered around. Here are some of our probable favorites.

Homemade PIZZA a la Mosende.


Spaghetti a la Zimmbodilion in fetuccini sauce.

There are a number of "cheap" wines around (P100 to P400 per bottle) and we would like to know which ones are appetizing to us. We've collected a numer already and here are the latest two.

We prefer Inglenook (Classic California Red) than Mistral (French table Wine). We do not know much about wines but Inglenook is darker red with intense aroma. Mistral seemed to have more alcohol and quite acidic.

Other wines in our tray: Jacob's Creek, Franzia... hmmm, I forgot the rest... I'll update this later.

Zimm